Types

Do you know all the types of ice cream?

Ice cream is one of the most popular and delicious desserts around the world. There are a wide variety of types of ice cream, each with unique characteristics and presentations that make them unique and delicious.

Among the most common and popular types of ice cream are ice cream in cones, tubs, popsicles, soft ice cream (creamy machine), among others. Each of them offers a different flavor and texture experience, so it is important to know their characteristics to be able to enjoy this delicious dessert to the fullest.

Types of ice cream

Waffle cones: Ice cream cones are probably the most classic and traditional presentation of ice cream. They consist of a scoop of ice cream served in a crunchy wafer cone or waffle cone. The cones can be of different sizes and flavors, even dipped in chocolate or chocolate with almonds. They are an ideal option to take for a walk or enjoy on a hot day.

Cookie tub: they can be tubs of wafer dough dipped or not in chocolate. This option is usually found more in restaurants and delicatessen desserts, although there are ice cream parlors that also offer this takeaway option. You can see more about this in «Ingredients«.

Waffle Sandwich: Ice cream sandwiches are also a convenient option: a square piece of ice cream sandwiched between two square crispy wafer cookies.

Disposable plastic tubs: these ice cream tubs are another very popular type of presentation. They consist of a plastic or cardboard container that contains several scoops of ice cream. Tubs usually come in different sizes, from individual to family sizes. They are ideal to buy in ice cream parlors and eat while walking.

Ice cream popsicles or ice cream sticks: Ice popsicles, or «popsicles», also known as ice cream sticks, are a refreshing and fun option. They consist of a frozen ice cream mixture on a wooden or plastic stick. The popsicles can be of different flavors and colors, such as strawberry, lemon or mango. They are the most common presentation in industrial ice creams and an ideal option for children, and to enjoy at any time of the day. If you want to know more about poles you can continue reading in the «lollies and popsicles» entry.

Types of ice cream by texture

Cream ice cream: This type of ice cream, which is the most common, is made with a cream base, sweeteners and flavorings. They come on a stick, in a cone, and in ice cream parlors they are served in the form of balls in cones or tubs. Here is the link to the entry on «creamy and soft ice creams».

Water ice cream: Unlike cream ice cream, this one is made with a water base instead of cream or cream. It is a lighter and refreshing option, perfect for hot days. They are quite simple to make at home and you can achieve that they have hardly any calories.

Soft ice cream: They are characterized by their soft and silky texture, which is obtained by churning the ice cream at a higher temperature than usual. Soft ice creams are usually served in cones or glasses, and can be accompanied by different toppings such as syrups, cookies or fruits. There is a «lighter» variety of these ice creams, which are those made with yogurt and therefore usually have fewer calories. These ice creams are served with a machine that gives them that characteristic curled shape.

Artisanal ice cream: Another very popular type of ice cream is artisanal ice cream. These ice creams are made in a traditional way, with natural and high-quality ingredients. Artisanal ice creams usually have a more intense and authentic flavor than industrial ice creams, since they do not contain additives or preservatives. They are an ideal option for ice cream lovers looking for a gourmet experience. Artisanal ice creams are made homemade, using fresh and natural ingredients. They are high quality ice creams and usually have more intense flavors.

Types of ice cream due to their variety

As for varieties of ice cream, there are an infinite number of possible flavors and combinations. From the classics such as chocolate, strawberry or vanilla, to more exotic flavors such as pistachio, passion fruit or macha tea ice cream. In addition, it is possible to find sugar-free, lactose-free or vegan ice creams, to adapt to the needs of each person.

When choosing ice cream, it is important to take into account the quality of the ingredients. Ice creams made with natural and high-quality ingredients usually have a more intense and authentic flavor. In addition, it is important to pay attention to the amount of sugar and fat that ice cream contains, so as not to exceed its consumption.

Ice cream classification I

Ice cream types can also be classified according to its fat and sugar content. Some common categories are:

• Light ice creams: These ice creams have a reduced fat and sugar content. They are a healthier option for those who want to enjoy ice cream without feeling guilty.
• Sugar-free ice creams: As the name suggests, these ice creams do not contain sugar. They are ideal for people with diabetes or those who want to reduce their sugar consumption.
• Vegan ice creams: These ice creams are made without ingredients of animal origin, such as milk or eggs. They are a perfect option for people who follow a vegan diet.
• Gluten-free ice cream.
• Lactose-free ice creams.
• Gluten-free and lactose-free ice creams: specially made for people with celiac disease and those who are also lactose intolerant. Here you have the link.

Ice cream classification II

Ice cream can also be classified according to its fat and air content. Some common categories include:

• Standard ice cream: This type of ice cream has a fat content between 10% and 15%. It is the traditional ice cream found in most supermarkets and ice cream shops.
• Premium Ice Cream: Premium ice creams have a higher fat content, usually over 15%. They tend to be creamier and richer in flavor.
• Light ice cream: Light ice creams are those that have a reduced fat and calorie content. They are a healthier option for those who want to enjoy ice cream without feeling guilty.

Curiosities and news about ice cream

Some curiosities about ice cream are that it is believed that they were invented more than 4,000 years ago in ancient China, where snow from the mountains was mixed with fruits and honey to obtain a refreshing dessert. It is also said that it was Marco Polo who brought the ice cream recipe to Europe, where it became popular and began to be served in royal courts.

Nowadays, ice cream is a very versatile and fun dessert that can be enjoyed at any time of the year. Whether in the form of a cone, tub, popsicle or soft ice cream, it is always a delicious and refreshing option to enjoy in the company of family and friends.

From the classic cones and tubs, to the most modern popsicles and soft ice creams, each type of ice cream offers a unique and delicious experience. So don’t hesitate to try different varieties of ice cream and find out which one is your favorite!